Brew your espresso or strong coffee: Start by brewing 1 to 2 shots of espresso using an espresso machine or prepare a strong cup of coffee using a coffee maker or French press. If using whole beans, grind them finely before brewing.
Cool down the coffee: Allow the freshly brewed espresso or coffee to cool to room temperature. Alternatively, refrigerate it for a few minutes to speed up the cooling process.
Fill a glass with ice: Take a coffee mug or glass and fill it generously with ice cubes, leaving space at the top for the coffee and water.
Pour the cooled coffee: Once the espresso or coffee has cooled, pour it over the ice in the glass, filling it about 3/4 full.
Add cold water: To achieve the classic Americano flavor and balance, pour cold water into the glass until it reaches the top. Adjust the amount based on your preference for strength.
Stir and adjust: Use a spoon or stirrer to thoroughly mix the coffee and water together, ensuring they are well combined. Taste the Iced Americano and make any necessary adjustments by adding more coffee or water to achieve your desired strength.
Optional: Sweeten or flavor (if desired): Customize your Iced Americano by adding sweeteners like sugar, simple syrup, or flavored syrups to taste. Stir well to incorporate the flavorings throughout the drink.
Serve and enjoy: Once you’re satisfied with the taste and strength of your Iced Americano, it’s ready to be served. Enjoy it straight from the glass or use a straw to savor the refreshing and bold flavors.
